We serve certified organic food that is prepared daily in our fully-equipped, kitchen. Meals and snacks include a variety of fruits, vegetables, meats and grains that encourage children to acquire a lifelong appreciation for healthy eating. Organic is part of our commitment to healthy children.
Our little students are getting the vitamins and nutrients they need to grow. We post weekly meals and snack menus, also we are very vigilant about children’s allergies and respecting parents’ choices as to what is served to their children.
Our Menus are designed on a monthly basis by Tori Delgado - Registered Dietitian Nutritionist.
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